Warm Mushrooms Salad


Simple and Delicious

Ingredients:

3 cups of chopped baby spinach

3 cups of your blend of mushrooms ( I used wood ear, shiitake, baby bella, and oyster)

1 cup of cooked chick peas

1/2 cup of chopped red bell pepper

1/4 cup of chopped onion

1 minced garlic clove

Parsley flakes

Salt

Pepper

Extra Virgin Olive Oil

Steps:

-On a skillet at medium-high heat sautee the bell pepper, onion, and garlic.  Add the mushrooms and let it cook for about 5 minutes.

-Add the spinach and chick peas and let it cook for another 5 minutes so that all the flavors come together.

-Finally sprinkle salt, pepper, and parsley and you are set to go!

Makes about 3 servings

Enjoy!

 

 

 

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