Extremely tasty, super healthy and very versatile. Try it out:)
3/4 cup of raw walnuts > Soaked overnight
1/2 cup of raw cashews >Soaked overnight
1/2 cup of dulse
1/2 celery stalk
2 slices of onion
Juice of 1/2 lime
5 tbsp. of water ( I used the soaking water from the nuts)
1 tsp. of garlic powder
1 tsp. of parsley flakes
1/4 tsp. of ground peppercorn
Salt and pepper to taste
-Place the soaked walnuts and cashews in the food processor and mix for about 5 minutes stirring constantly.
-Add in the rest of the ingredients and continue to mix until you get sort of a Pâté texture and all the dulse is evenly distributed and the mixture has a nice soft purple color.
**Eat it with veggies or whole wheat pita bread as a dip, as filling for your wraps, cream “cheese” for your bagel, or simply use your imagination**